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The Fasting Mimicking Diet | Ask KC #1

The Fasting Mimicking Diet | Ask KC #1 **Website** http://ift.tt/2jGtw0l Meal Prep Course: http://bit.ly/2nb0iW0 Keto Quickstart Course: http://bit.ly/2jEnBc1 Social Media (follow us for updates!): Pinterest – http://bit.ly/2aqmK7M Instagram – http://bit.ly/2aNCjJP Twitter – http://bit.ly/2eQuZMx Facebook – http://bit.ly/2qKCwRP Facebook Group: http://bit.ly/2hW7GRC Snapchat: KetoConnect The Fasting Mimicking Diet | Ask KC #1 The Fasting Mimicking Diet | Ask KC #1 KetoConnect.net is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Business: ketoconnect@gmail.com More from my siteGet Into Ketosis Fast | The Absolute Fastest Way to Burn Fat!!!96 Hours Without Food | Prolonged Fasting | Our ExperiencesFasting Results Update – Did We Gain All The Weight Back!? 11 Things We Learned.Keto Approved With Keto Bars – Episode 1We Got a New Apartment and a Puppy!How Much Fat To Eat On Keto? Understanding Fat Macros…

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What You Know About the KETO DIET Is WRONG! This Is What NEW STUDIES Are...

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Uses and Benefits of the Ketogenic Diet By  Marcus J Michael   |     Submitted On April 08, 2019 When using a ketogenic diet, your body becomes more of a fat-burner than a carbohydrate-dependent machine. Several researches have linked the consumption of increased amounts of carbohydrates to development of several disorders such as diabetes and insulin resistance. By nature, carbohydrates are easily absorbable and therefore can be also be easily stored by the body. Digestion of carbohydrates starts right from the moment you put them into your mouth. As soon as you begin chewing them, amylase (the enzymes that digest carbohydrate) in your saliva is already at work acting on the carbohydrate-containing food. In the stomach, carbohydrates are further broken down. When they get into the small intestines, they are then absorbed into the bloodstream. On getting to the bloodstream, carbohydrates generally increase the blood sugar level. This increase in blood sugar...