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7 Easy Keto Appetizers Recipes

7 Easy Keto Appetizers Recipes – Simple Low Carb Ketogenic Diet Appetizer finger food recipe ideas for game day, parties, Thanksgiving, Christmas and other holidays. Including stuffed mushrooms, cold vegetarian ideas and more grain and gluten free ideas! ** Want More Low Carb, Keto Diet Videos? Subscribe for FREE: https://www.youtube.com/channel/UCv1rd3I2qtBwtJh0lue2pww Get ALL the recipes – http://ift.tt/2xscMA6 New to Keto? Get my Keto Diet Quick Start Guide to help make it easy to get started – http://amzn.to/2fE94GX For more inspiration visit: Yummy Inspirations – http://ift.tt/MhfOMu Facebook – http://ift.tt/2jmZEW7 Instagram – http://ift.tt/2jOwMCt Twitter – https://twitter.com/YummyInspires Pinterest – http://ift.tt/2jnagUP Subscribe For Email Updates – http://eepurl.com/z2BGH My Equipment: Canon PowerShot G7X – http://amzn.to/2iRlIE6 Canon EOS Rebel T6i – http://amzn.to/2q8ape0 Business Enquiries – yummyinspirations@gmail.com * Some of the above links are affiliate links. Thanks for watching Easy Keto Appetizers Recipes! 🙂 More from my siteThe Perfect Roast Leg Of Lamb RecipeKeto Snack BoxSpontaneous Keto Cheese Tacos | Low Carb Taco Shells RecipeFull Day Of Eating | Ketogenic Diet8 Month Keto Weight Loss Update7 Keto Vegetarian Breakfast Ideas | Easy Low Carb Breakfast Recipes

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Uses and Benefits of the Ketogenic Diet By  Marcus J Michael   |     Submitted On April 08, 2019 When using a ketogenic diet, your body becomes more of a fat-burner than a carbohydrate-dependent machine. Several researches have linked the consumption of increased amounts of carbohydrates to development of several disorders such as diabetes and insulin resistance. By nature, carbohydrates are easily absorbable and therefore can be also be easily stored by the body. Digestion of carbohydrates starts right from the moment you put them into your mouth. As soon as you begin chewing them, amylase (the enzymes that digest carbohydrate) in your saliva is already at work acting on the carbohydrate-containing food. In the stomach, carbohydrates are further broken down. When they get into the small intestines, they are then absorbed into the bloodstream. On getting to the bloodstream, carbohydrates generally increase the blood sugar level. This increase in blood sugar...