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Keto Coffee & Chocolate Tart | Keto Recipes | Headbanger’s Kitchen

Coffee and Chocolate is a match made in heaven and heavenly is the best way to describe this Keto dessert. A buttery chocolate almond crust, an espresso mascarpone mousse and a smooth chocolate ganache sprinkled with sea salt. Get the recipe with macros at Keto Coffee & Chocolate Tart If you like the show, support us on Patreon: http://ift.tt/2jx7vfP Or buy some HK merch USA Merch Store: http://ift.tt/2hvFwxZ Europe Merch Store: http://ift.tt/2zItJYk India Store (T-Shirts): http://ift.tt/2hsRA6C India Store (Mugs): http://ift.tt/2gsGFX1 SUBSCRIBE to Headbanger’s Kitchen here : https://goo.gl/zNENs3 Follow us on our new Facebook page http://ift.tt/2klgkxs We’re @headbangerskitchen on Instagram and @HKTweets666 on Twitter. New Facebook Group: http://ift.tt/2p72MJj My MFP Account: http://ift.tt/2pksnKB More from my siteVanilla Coconut Flour Mug Cake & Chocolate Peanut butter Ganache | Keto RecipesKeto Berry Swirl Cheesecake | Keto Recipes | Headbanger’s KitchenKeto Coconut Flour Waffles | Keto Recipes | Headbanger’s KitchenKeto Bread Crumbs & Keto Fried Chicken | Keto Recipes | Headbanger’s KitchenKeto Almond Flour Chocolate Cake | Keto Recipe | Headbanger’s KitchenKeto Bacon Bomb with Keto Barbecue Sauce | Keto Recipes | Headbanger’s Kitchen

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Uses and Benefits of the Ketogenic Diet By  Marcus J Michael   |     Submitted On April 08, 2019 When using a ketogenic diet, your body becomes more of a fat-burner than a carbohydrate-dependent machine. Several researches have linked the consumption of increased amounts of carbohydrates to development of several disorders such as diabetes and insulin resistance. By nature, carbohydrates are easily absorbable and therefore can be also be easily stored by the body. Digestion of carbohydrates starts right from the moment you put them into your mouth. As soon as you begin chewing them, amylase (the enzymes that digest carbohydrate) in your saliva is already at work acting on the carbohydrate-containing food. In the stomach, carbohydrates are further broken down. When they get into the small intestines, they are then absorbed into the bloodstream. On getting to the bloodstream, carbohydrates generally increase the blood sugar level. This increase in blood sugar...