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What I Eat In A Day – Keto Diet – Full Day of Eating Keto – Healthy Options With Recipes

Hey There! Another day of what I eat on the ketogenic diet! Every day on keto gets easier and I am able to get through some of my most stressful days and stay keto. I am also constantly finding new and creative ways to keep myself from getting bored. There are two great recipes for dinner, lunch or breakfast that will keep you satisfied as you go forward on your own keto journey. Until next time, please take care! -Erin Follow me on social media! MyFitnessPal: Holista Instagram http://ift.tt/2sCyzi2 Twitter @holistaErin Facebook: http://ift.tt/2t7kq01 Website: Coming Soon! Disclaimer: I am not a doctor, registered dietitian, or professional nutritionist, and have no formal medical training. I am using this channel to offer my own tips, experiences, and knowledge. Please consult your health professional before basing any health decisions on the information on my channel; before following any of my advice or recommendations; or before beginning any weight loss, diet, or fitness program. More from my siteWhat I Eat In A Day – Keto Diet – Full Day of Eating Keto – Why Collagen?What I Eat In A Day – Keto Diet – Full Day of Eating Keto – My Supplements – Bonus Day Meal-What I Eat In A Day – Keto Diet – Full Day of Eating Keto – 5/20 RuleKeto Vlog 13 – Weight loss Update – What I Eat In A DayKeto Guide – Does Protein Knock You Out of Ketosis? – How Much You Need & Best Keto SourcesKeto Transformation – 9 months on Keto – My Ketogenic Diet Results

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Uses and Benefits of the Ketogenic Diet By  Marcus J Michael   |     Submitted On April 08, 2019 When using a ketogenic diet, your body becomes more of a fat-burner than a carbohydrate-dependent machine. Several researches have linked the consumption of increased amounts of carbohydrates to development of several disorders such as diabetes and insulin resistance. By nature, carbohydrates are easily absorbable and therefore can be also be easily stored by the body. Digestion of carbohydrates starts right from the moment you put them into your mouth. As soon as you begin chewing them, amylase (the enzymes that digest carbohydrate) in your saliva is already at work acting on the carbohydrate-containing food. In the stomach, carbohydrates are further broken down. When they get into the small intestines, they are then absorbed into the bloodstream. On getting to the bloodstream, carbohydrates generally increase the blood sugar level. This increase in blood sugar...